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Istanbul

Recipes From the Heart of Turkey

Seal, Rebecca

(Book - 2013)
Istanbul
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A colorful and exciting gastronomical jaunt around one of the world's most fascinating cities. This fascinating place, where East meets West, inspired Rebecca Seal and Steven Joyce to create Istanbul, a food tour of the city. From simple meze dishes to fragrant Ottoman-era stews, Istanbul is full of delicious recipes. Try roasted eggplant stuffed with spiced lamb, crunchy fennel salad with radishes and sumac, or chicken with apricots and almonds, and be transported to the kitchens of Istanbul.
Publisher: Melbourne, Victoria :, Hardie Grant Books,, 2013.
ISBN: 1742706010
9781742706016
Characteristics: 253 p. :,col. ill. ;,27 cm.
Additional Contributors: Joyce, Steven

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app16 Version eventuell-fix Last updated 2014/11/21 12:58